Last weekend, we had a little family time making donuts… Roll out and cut the dough… This was the maiden voyage for our new fryer–an absolute Modern Marvel–extremely well designed and easy to use (and clean!). In they go… Out they come! The donut holes were a bit tricky to time correctly. Now into a…
While all my college daughters were home on break last week, we decided to try a new recipe from one of my favorite cookbooks, The King Arthur Flour Baker’s Companion. I have never made anything from this cookbook that I didn’t like… The recipe is nearly the same as the one found on their website…
I have had a taste for beets ever since I read here that the Hooley family was making pickled beets. I had my first beet five years ago in a restaurant salad and ever since…I’ve been hooked! I crave beets sometimes…I don’t know why…they must have something in them that my body needs? The beet…
Get Your Signed Copy Today!
Subscribe to Blog via Email